研究人才詳細資料
出版年月 | 著作類別 | 著作名稱 | 作者 | 收錄出處 |
---|---|---|---|---|
2024-07 | 期刊論文 | Analysis of the implementation of the certification of second-tier quality control in Taiwan food businesses and common non-conformities | 陳欣郁, 連耿汶(中); Shin-Yu Chen, Keng-Wen Lien | Journal of Consumer Protection and Food Safety |
2023-12 | 期刊論文 | 水產罐頭食品產業第二級品管驗證執行成果與常見缺失分析 | 邱雅琦, 連耿汶, 尤瀞萩, 戴慧玲, 郭慕蓉, 呂在綸, 陳映樺, 遲蘭慧 |
食品藥物研究年報 Annual Report of Food and Drug Research |
2023-11 | 期刊論文 | Quantitative microbiological risk assessments for Salmonella spp. contaminated Taiwanese salty chicken in the Taiwanese population | 連耿汶, 楊孟軒, 凌明沛, 蔡國珍(中);Keng-Wen Lien, Meng-Xuan Yang, Min-Pei Ling, Guo-Jane Tsai | HELIYON |
2022-12 | 期刊論文 | 105-108年度第二級品管驗證執行成果與常見缺失分析 | 連耿汶, 洪祥瑜, 尤瀞萩, 楊紓榕, 邱雅琦, 羅維新, 呂在綸, 遲蘭慧, 李明鑫 |
食品藥物研究年報 Annual Report of Food and Drug Research |
2022-03 | 專書 | 食品技師考試精要(一)食品化學(二版) | 陳欣郁、連耿汶 | 華格那出版社 |
2021-02 | 期刊論文 | Levels of heavy metal cadmium in rice (Oryza sativa L.) produced in Taiwan and probabilistic risk assessment for the Taiwanese population | 連耿汶, 潘敏雄, 凌明沛(中);Keng-Wen Lien, Min-Hsiung Pan, Min-Pei Ling | Environmental Science and Pollution Research |
2020-05 | 期刊論文 | Microbial risk assessment of Escherichia coli O157:H7 in beef imported from the United States to Taiwan | 連耿汶, 楊孟軒, 凌明沛(中);Keng-Wen Lien, Meng-Xuan Yang, Min-Pei Ling | Microorganisms |
2020-05 | 期刊論文 | Probabilistic risk assessment of patulin in imported apple juice and apple-containing beverages in Taiwan | 連耿汶, 潘敏雄, 凌明沛(中);Keng-Wen Lien, Min-Hsiung Pan, Min-Pei Ling | Journal of the science of food and agriculture |
2019-10 | 期刊論文 | Using disease-burden method to evaluate the strategies for reduction of aflatoxin exposure in peanuts | 王馨, 游舒涵, 連耿汶, 凌明沛(中);Xin Wang, Shu-Han You, Keng-Wen Lien, Min-Pei Ling | Toxicology Letters |
2019-05 | 專書 | 食品技師考試精要(三)食品微生物學(二版) | 連耿汶、陳欣郁 | 華格那出版社 |
2019-02 | 期刊論文 | Assessing Japan imported food products radiation doses and exposure risk following the Fukushima nuclear accident | 連耿汶, 凌明沛, 潘敏雄(中);Keng-Wen Lien, Min-Pei Ling, Min-Hsiung Pan | Exposure and Health |
2019-02 | 期刊論文 | Assessing aflatoxin exposure risk from peanuts and peanut products imported to Taiwan | 連耿汶, 王馨, 潘敏雄, 凌明沛(中);Keng-Wen Lien, Xin Wang, Min-Hsiung Pan, Min-Pei Ling | Toxins |
2019-01 | 期刊論文 | Inspections of imported foods to Taiwan: an overview | 連耿汶, 陳欣郁, 潘敏雄, 凌明沛(中);Keng-Wen Lien, Shin-Yu Chen, Min-Hsiung Pan, Min-Pei Ling | Journal of Consumer Protection and Food Safety |
2018-09 | 期刊論文 | Probabilistic health risk assessment for dietary exposure to aflatoxin in peanut and peanut products in Taiwan | 連耿汶, 王馨, 凌明沛(中);Keng-Wen Lien, Xin Wang, Min-Pei Ling | Food Control |
2016-08 | 期刊論文 | Food safety risk assessment for estimating dietary intake of sulfites in the Taiwanese population | 連耿汶, 謝顯堂, 黃惠瑛, 吳秋樺, 倪詩蓓, 凌明沛(中);Keng-Wen Lien, Dennis P.H. Hsieh, Hui-Ying Huang, Chiu-Hua Wu, Shih-Pei Ni, Min-Pei Ling | Toxicology Reports |
2016-02 | 期刊論文 | Assessing risk-based upper limits of melamine migration from food containers | 凌明沛, 連耿汶, 謝顯堂(中);Min-Pei Ling, Keng-Wen Lien, Dennis P.H. Hsieh | Risk Analysis |
2015-01 | 期刊論文 | Dietary exposure estimates for the food preservatives benzoic acid and sorbic acid in the total diet in Taiwan | 凌明沛, 連耿汶, 吳秋樺, 倪詩蓓, 黃惠瑛,謝顯堂(中);Min-Pei Ling, Keng-Wen Lien, Chiu-Hua Wu, Shih-Pei Ni, Hui-Ying Huang, Dennis P.H. Hsieh | Journal of Agricultural and Food Chemistry |
2013-10 | 專書 | 食品技師考試精要(一)食品化學 | 陳欣郁、連耿汶 | 華格那出版社 |
2013-10 | 專書 | 食品技師考試精要(三)食品微生物學 | 連耿汶、陳欣郁 | 華格那出版社 |